Sparkling Rocco only uses red-fleshed Rocco apples in its production. This special apple variety naturally has an intense, deep red flesh that is rich in anthocyanins. The addition of red-fleshed apples in the production gives "Sparkling Rocco" a natural red color and gives it its characteristic taste and visual appeal.

In addition, red apples are often associated with sweet and sour notes, giving "Sparkling Rocco" a balanced flavor dimension. This strain may also contain higher levels of antioxidants, which are known for their potential health benefits.

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